Saturday, August 4, 2012

Special occasion steak and cheese sandwiches

One word for these ,AMAZING!!!!!!!!!!!!!!!!!!!!! It has all the combinations of a juicy steak to sweet peppers and onions to cheese. So ask yourself what makes a good sandwich and the answer to that is the bread. The bread can make or break a sandwich and with this is makes it delightful and delicious.  Filet Mignon  is a high quality steak that is why i am putting it on a high quality sandwich!!!!!!!!!!!!!!!!!!1

Ingredients-
2 onions
2 red peppers
Flank steak(steak thinly sliced)
baguettes (rolls)
provolone  cheese(optional)


Directions-
Season steak with salt and pepper ( put on oil to prevent from sticking)
Put on grill
Cut peppers and onions and put in a pan
Cut rolls in half and put on the grill until they are slightly brown
When peppers and onions are soft and brown remove from heat
Steak should be medium rare ( you can cut into pieces)
Put steak on bread with peppers and onions and cheese
serve and enjoy


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