You probably noticed by all my recipes that I love beef. All kinds of beef but my favorite is a beef sirloin. That is one of the most tender parts of the meat and it deserves to be made into a delightful delicious dinner and What better way to put it with some herbs. Every herb has a different flavor and when you cook the meat they all kinda absorb into one , and when it goes into the meat it really brings an awesome flavor. The herbs help bring a flavor that nothing else can do. This is an easy dish to make that is perfect on a busy night instead of going to Chick-fil-A (my family dose that a lot) and trust me I love Chick-Fil-A but once you make and eat this you will not miss it ( which is big for me I love Chick-FilA). So enjoy
Ingredients-
1 1/4 tablespoons paprika
1 tablespoon salt
.1 teaspoon garlic powder1/2 teaspoon ground black pepper
1/2 teaspoon onion powder
1/2 teaspoon ground cayenne pepper
1/2 teaspoon dried oregano
1/2 teaspoon dried thyme
2 tablespoons olive oil
1 sirloin tip roast
Directions-
In a small bowl, mix the paprika, salt,
garlic powder, black pepper, onion powder, cayenne pepper, oregano, and
thyme.
Stir in the olive oil, and allow to sit about 15-21minutes.
Preheat oven to 350 degrees F .
Line a baking sheet with tin foil.
Place the roast on the prepared baking sheet, and cover on all sides with the spice mixture.
Roast 1 hour in the preheated oven, or until cooked all the way through
Let sit 15 minutes
before slicing.
Serve and enjoy!!!!!!!!!!!!!!!!!!!!!!!
No comments:
Post a Comment